While the precise origins of the drink remain unclear, one origin story traces the roots of the martini to a cocktail invented in the town of Martinez California in the 1860s. The drink was a
3 oz Gin, 1 oz Vodka, ½ oz Cocchi Americano. Cap the cocktail shaker and give the contents are few back and forth shakes. Using a cocktail strainer, or the strainer lid of the cocktail shaker, pour your Casino Royale Vesper martini into a glass. Garnish with a bit of twist of lemon. thin lemon twist.
Add vodka, dry vermouth and brine. 8 ounces vodka, 1/4 teaspoon dry vermouth, .75 ounces olive brine. Cap the shaker and shake vigorously for 30 seconds. Shaking vigorously and for as long as you do will break off micro ice chips and will be poured into your glass along with the liquid.
The Vodka Martini, “shaken not stirred”, is easily the most famous of all Bond’s drinks and ordered some 20 times in the Eon films. Shaking a Martini rather than stirring it will make the drink colder, more aerated and slightly cloudy due to the presence of ice shards. Smirnoff Black, which has a mellow smoothness […]
Fill a mixing glass or shaker with ice. Add the vodka and dry vermouth. If stirring: Use a long bar spoon to stir the ingredients gently for about 30 seconds. If shaking: Secure the lid on the shaker and shake vigorously for about 15 seconds. Strain the mixture into a chilled cocktail glass.

Here is Primer's preferred recipe: 2.5 oz. Bourbon. .5 oz. Simple Syrup OR 1 Sugar Cube. Heavy Dash Aromatic Bitters. Orange Peel. Muddle the orange peel, sugar, and bitters at the bottom of a pint glass until the orange peel is thoroughly beaten up. Add bourbon and ice, and stir thoroughly.

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1 strip of lemon peel. Put the martini glass in the freezer along with the gin and chill for at least half an hour. Dissolve the salt in 20ml water. Half fill a mixing glass with ice and add the MMh7v.
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    • how to make a vodka martini james bond style